Multiflow Technology for Even Cooking on Every Shelf

Hotpoint’s Multiflow system ensures a precise and consistent temperature throughout the oven, so every dish is cooked evenly, regardless of where it's placed. With the ability to cook on up to three shelves at once, you’ll save both time and energy, making it easier to prepare full meals in one go.

Based on internal testing comparing tart, lasagna, and chicken drumsticks with roasted potatoes cooked on three levels simultaneously vs. in three separate runs.

Forced Air for Flavourful Multi-Dish Cooking

The Forced Air function allows you to cook several dishes at once on different shelves using the same temperature, without any transfer of smells or flavours. Perfect for preparing a full family meal in one go, from roasted meats to baked desserts.

Diamond Clean Steam Cycle

Forget chemical cleaners and elbow grease. Diamond Clean is Hotpoint’s eco-friendly cleaning solution that uses the power of steam to loosen stubborn food residue. Once the short cycle is complete, simply wipe the interior for a sparkling oven with minimal effort.

Pyrolytic Self-Cleaning for a Deep Clean

For a powerful, hands-off clean, select the Pyrolytic Self-Cleaning mode. This cycle safely locks the oven door and heats the interior to 470°C, turning grease and food debris into fine ash that can be easily wiped away. It’s the ultimate solution for a spotless oven.

Auto Programmes for Cooking Confidence

With 28 fully automatic programmes, you can cook your favourite meals with confidence and ease. From cakes and casseroles to roasted meats and pasta bakes, your oven automatically selects the ideal settings, so you get delicious results without the guesswork.

Precise Electronic Temperature Control

Achieve reliable, repeatable cooking results with Electronic Temperature Control. Intelligent sensors maintain the oven temperature within a tight ±2°C range, reducing fluctuations to ensure even cooking across every dish.

Convection Bake for Balanced Baking

The Convection Bake function is ideal for cooking on up to two shelves at once. A fan gently circulates hot air for even heat distribution, though it’s recommended to swap tray positions halfway through for optimal browning and consistency.

Cook 3: Full Meals, One Oven

Cook 3 lets you prepare your entire main course, sides, and even dessert, all in one go and without flavour crossover. With the ability to cook three different dishes simultaneously at the same temperature, you’ll save up to 43% in energy and 61% in time compared to cooking in separate runs.

Based on cooking tart, lasagna, and chicken drumsticks with roasted potatoes on three levels simultaneously vs. in three separate runs.

Built-In Installation

This electric built-in oven is designed for easy installation into standard kitchen cabinetry. Simply ensure access to a compatible electrical outlet and follow the included instructions for safe and secure installation.

Please note: professional installation is recommended. If you choose to hardwire the oven, it must be installed by a qualified electrician to ensure safety and compliance with UK electrical regulations.